If you use a really high quality cocoa powder, it will thicken up almost to the consistency of smooth fudge, perfect for dipping fruit. (epicurious.com)
It is really important to use good quality cocoa powder as its flavor affect the taste of the pound cake. (homecookingadventure.com)
We select high quality cocoa beans, roast them to perfection, then blend in other fine ingredients to create rich, melt - in - your - mouth bliss. (ghirardelli.com)